Elote Dip (Mexican Street Corn Dip)

White Scribbled Underline Get the Recipe

Turn any occasion into a fiesta with this flavorful Elote Dip (Mexican Street Corn Dip) that captures the essence of traditional elote in every scoop!

Packed with Flavor!

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Perfect For Parties!

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What you'll need:

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Step-by-step instructions

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Step 1: Cook onion in a skillet in olive oil. Add garlic and corn and cook until softened.

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Step 2: Add chili powder, cumin, smoked paprika, salt, and pepper.

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Step 3: Add the Neufchâtel cheese, sour cream, and lime juice, and stir until melted and creamy.

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Step 4: Top with grated cotija cheese, fresh cilantro, and more corn.

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Step 5: Serve in the skillet or transfer the elote dip to a serving bowl. Enjoy with tortilla chips.

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Ready to Make This Dish?

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More Tasty Side Dishes

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