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Blueberry Brie Bites

Blueberry Brie Bites

Little bites, little hassle, big flavor. These Blueberry Brie Bites are the perfect appetizer for the busy holiday season!

Course Appetizer
Cuisine American
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 15 (makes 15 bites)
Calories 46 kcal
Author The Foodie Physician


  • 1 box (15 count) mini fillo shells
  • 4 ounces Brie cheese rind removed
  • 1 cup fresh or frozen blueberries
  • ½ teaspoon chopped fresh thyme
  • 1 tablespoon maple syrup


  1. Preheat oven to 350°F.
  2. Arrange fillo shells on a baking sheet. Cut the Brie into small pieces (about ½-inch). Mix the blueberries, thyme, and maple syrup together in a bowl.
  3. Place a piece of cheese in each fillo shell and top with a spoonful of the blueberry mixture. Bake in the oven 16-18 minutes, until blueberries start to soften and Brie is melted. Remove from oven and serve.

Recipe Notes

This recipe makes 15 bites and the nutritional information is per bite. 

Nutrition Facts
Blueberry Brie Bites
Amount Per Serving
Calories 46 Calories from Fat 18
% Daily Value*
Fat 2g3%
Saturated Fat 1g6%
Cholesterol 7mg2%
Sodium 55mg2%
Potassium 22mg1%
Carbohydrates 4g1%
Sugar 1g1%
Protein 2g4%
Vitamin A 50IU1%
Vitamin C 1.1mg1%
Calcium 15mg2%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.