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Grilled Peaches with Greek Yogurt and Honey

Course Dessert
Cuisine American
Servings 4
Calories 190 kcal
Author The Foodie Physician


  • 4 peaches, halved and pitted
  • 1 ½ teaspoons grapeseed oil
  • ½ cup fat free Greek yogurt
  • 1/3 cup honey
  • ¼ cup sliced almonds
  • ¼ teaspoon cinnamon


  1. Heat a grill pan over medium heat.
  2. Brush the peaches with oil. Place them on the grill, cut side down, and cook until grill marks develop, 5-6 minutes. Flip the peaches over and cook another 3-4 minutes on the second side.
  3. To serve, place a tablespoon of yogurt on each peach and drizzle with 2 teaspoons honey. Sprinkle almonds and a pinch of cinnamon on top.
Nutrition Facts
Grilled Peaches with Greek Yogurt and Honey
Amount Per Serving
Calories 190 Calories from Fat 44
% Daily Value*
Fat 4.9g8%
Saturated Fat 0.4g3%
Carbohydrates 35.1g12%
Fiber 2.3g10%
Protein 5.1g10%
* Percent Daily Values are based on a 2000 calorie diet.