Mango Salsa

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How to make...

This colorful, fresh mango salsa is perfect for fish tacos! You can also use it to top grilled chicken, salmon, pork or crab cakes.

So yummy!

A delicious combination of sweet, spicy, and tangy flavors!

Quick & Easy!

Make this dish with a handful of ingredients in just 20 minutes!

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What you'll need:

Mango Red bell pepper Jalapeño pepper Red onion Cilantro Lime juice Salt

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Step-by-step instructions

Follow my easy instructions for success! 

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Step 1: Put diced mango, bell pepper, onion, jalapeño, cilantro, and lime juice in a large bowl. 

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Step 2: Stir to combine. Season the salsa with salt to taste.

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Step 3: Serve mango salsa with tortilla chips or use it to top grilled chicken or fish (it's great for fish tacos).

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Ready to Make This Dish?

Tap the link below to get the full recipe!

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Try This Mango Salsa With These Dishes

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Dr. Sonali Ruder aka  The Foodie Physician

Check out thefoodiephysician.com for more delicious & healthy recipes!