Mango Salsa

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How to make...

This colorful, fresh mango salsa is perfect for fish tacos! You can also use it to top grilled chicken, salmon, pork or crab cakes.

So yummy!

A delicious combination of sweet, spicy, and tangy flavors!

Quick & Easy!

Make this dish with a handful of ingredients in just 20 minutes!

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What you'll need:

Mango Red bell pepper Jalapeño pepper Red onion Cilantro Lime juice Salt

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Step-by-step instructions

Follow my easy instructions for success! 

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Step 1: Put diced mango, bell pepper, onion, jalapeño, cilantro, and lime juice in a large bowl. 


Step 2: Stir to combine. Season the salsa with salt to taste.


Step 3: Serve mango salsa with tortilla chips or use it to top grilled chicken or fish (it's great for fish tacos).


Ready to Make This Dish?

Tap the link below to get the full recipe!

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Try This Mango Salsa With These Dishes

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Dr. Sonali Ruder aka  The Foodie Physician

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