Peach Baked Oatmeal

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The Best

"This tastes so good it feels like dessert!"

Cinnamon-infused oatmeal baked with sweet, summer peaches.

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Make-Ahead Breakfast!

Make a batch on the weekend and enjoy it all week long!

Hearty and Nutritious!

A well-balanced breakfast that will keep you feeling full and satisfied!

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What you need:

Oats Brown sugar Baking powder Cinnamon Kosher salt Milk Greek yogurt Egg Maple syrup Coconut oil Vanilla Peaches

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Step-by-step instructions

Follow my easy instructions for success! 

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Step 1: Dice peaches and spread them out in an 8x8-inch square baking dish.

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Step 2: Pour the dry ingredients over the peaches.

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Step 3: Pour the wet ingredients on top and press down to submerge the oats.

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Step 4: Arrange sliced peaches on top and sprinkle with cinnamon and sugar.

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Step 5: Bake at 350°F for 35-45 minutes until set. Serve plain or top with maple syrup or Greek yogurt.

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Ready to Make This Dish?

Tap the link below to get the full recipe!

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Dr. Sonali Ruder aka  The Foodie Physician

Check out thefoodiephysician.com for more delicious & healthy recipes!