Teriyaki Chicken Thighs

White Scribbled Underline Get the Recipe

Juicy chicken is cooked in a skillet and coated with a glossy, sweet homemade teriyaki sauce. Yum!

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It's SO good!

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Quick & Easy!

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What you'll need:

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Step-by-step instructions

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Step 1: Mix soy sauce, mirin, sake, honey and ginger together in a bowl.

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Step 2: Season the chicken thighs and cook them in the skillet until browned on both sides.

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Step 3: Pour the sauce into the skillet.

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Step 4: Cook the chicken, turning it often, until sauce thickens and forms a glaze on the chicken.

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Step 5: Slice the chicken and serve with brown rice. Top with extra teriyaki sauce, scallions, and sesame seeds.

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Ready to Make This Dish?

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Dr. Sonali Ruder aka The Foodie Physician

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