Thai Salmon Curry

White Scribbled Underline Get the Recipe

This mouthwatering Thai Salmon Curry combines tender salmon and colorful veggies with a creamy coconut curry sauce.

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It's SO good!

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Quick & Easy!

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What you'll need:

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Step-by-step instructions

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Step 1: Sear salmon in a nonstick skillet over medium-high heat. Remove from pan.

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Step 2: Sauté onion and bell pepper in the skillet. Stir in the Thai red curry paste.

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Step 3: Add coconut milk, brown sugar, and fish sauce and simmer until thickened. Add lime juice.

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Step 4: Nestle the salmon back into the sauce and cook until done.

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Step 5: Garnish with cilantro or Thai basil. Serve salmon coconut curry with jasmine or brown rice.

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Ready to Make This Dish?

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