Chickpea Egg Salad (Vegan)

White Scribbled Underline Get the Recipe

You're going to love this vegan "egg" salad made with chickpeas! Make this tasty dish in just 15 minutes.

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A healthy plant-based dish!

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What you'll need:

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Step-by-step instructions

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Step 1: Smash the chickpeas in a large bowl with a fork.

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Step 2: Add the celery, shallot, carrot, relish, mayo, mustard, lemon juice, dill, salt, pepper and turmeric.

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Step 3: Stir to combine well. Enjoy this salad as a snack with crackers or veggies.

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Step 4: Or make a sandwich on whole grain bread with your favorite toppings like lettuce, tomato or sprouts.

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Step 5: Devour! Store any extra chickpea egg salad in the fridge up to 4 days.

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Ready to Make This Dish?

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