Shrimp Oreganata

White Scribbled Underline Get the Recipe

Succulent shrimp are baked with white wine and topped with crispy, lemony breadcrumbs!

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A simple and elegant dish!

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What you'll need:

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Step-by-step instructions

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Step 1: Butterfly the shrimp by cutting along the back and flattening them out.

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Step 2: Mix the shrimp with chili flakes, salt, and pepper.

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Step 3: Mix breadcrumbs with parmesan, garlic, lemon zest, herbs, and olive oil.

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Step 4: Arrange the shrimp in a greased skillet and pour the wine in.

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Step 5: Top shrimp with the breadcrumbs and bake at 425F 9-10 minutes until done.

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Ready to Make This Dish?

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