Slow Cooker (Crockpot) Apple Crisp

White Scribbled Underline Get the Recipe

This Crockpot (Slow Cooker) Apple Crisp features sweet apples cooked with cinnamon and topped with a crumbly oat topping.

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Perfect for entertaining!

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Low and Slow!

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What you'll need:

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Step-by-step instructions

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Step 1: To make the topping, stir the oats, flour, brown sugar, cinnamon, salt , and butter together.

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Step 2: Peel the apples and slice them into 1/4-inch thick slices.

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Step 3: Toss the apples in a crockpot with sugar, spices, lemon juice, cornstarch and salt.

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Step 4: Sprinkle oat topping over the apples. Cover with a dish towel and then cover with the lid.

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Step 5: Cook on high for 2 ½ - 3 ½ hours or low for 6-8 hours. Serve apple crisp with a scoop of ice cream.

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Ready to Make This Dish?

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