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Pieces of avocado bread on a white plate with a gold knife and beige napkin in background.
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5 from 1 vote

3-Ingredient Avocado Bread (Viral TikTok Recipe)

This viral TikTok 3-Ingredient Avocado Bread recipe is the quick, cheesy, low-carb fix you've been craving!
Prep Time5 minutes
Cook Time25 minutes
Total Time30 minutes
Course: Breakfast, lunch, Snack
Cuisine: American
Diet: Gluten Free, Vegetarian
Servings: 3 pieces
Calories: 236kcal

Ingredients

  • 1 ripe avocado
  • 1 large egg
  • 1 cup shredded cheese (Mexican blend, mozzarella, cheddar)
  • 1 tbsp Everything but the bagel seasoning (optional)

Instructions

  • In a medium bowl, mash the avocado, egg, and cheese with a fork until well combined.
  • To cook in the oven: Preheat oven to 400°F. Line a sheet pan with parchment paper. Divide the mixture into 3 balls and place them on the pan. Flatten them into patties. Bake for 25-30 minutes or until golden brown.
  • To cook in the air fryer: Preheat air fryer to 375°F. Line basket with parchment paper. Divide mixture into 3 balls and place them in the basket. Flatten them into patties. Air fry for 18-22 minutes or until golden brown.
  • Let cook slightly and then serve. Enjoy the avocado bread alone or top it with your favorite breakfast or sandwich toppings.

Notes

Serve this bread alone or as a low-carb base for your favorite toppings. 
  • For breakfast, top the avocado bread with a fried or poached egg, crispy bacon, smoked salmon, or a smear of cream cheese.
  • For lunch, use it as a sandwich bread for a fresh twist on classics like turkey or a BLT.
  • For a snack, pair it with guacamole, hummus, or sliced tomatoes for a quick and delicious bite.
If your avocado is too firm, try microwaving it for 10-15 seconds to soften it.
Try adding in fresh herbs like basil or cilantro, dried spices like garlic powder or onion powder, or lemon zest.
Store your avocado bread in an airtight container in the fridge up to 3 days. For longer storage, wrap it in aluminum foil and freeze it.

Nutrition

Serving: 1 piece of bread | Calories: 236kcal | Carbohydrates: 7g | Protein: 13g | Fat: 19g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 9g | Trans Fat: 0.01g | Cholesterol: 85mg | Sodium: 405mg | Potassium: 383mg | Fiber: 4g | Sugar: 1g | Vitamin A: 407IU | Vitamin C: 7mg | Calcium: 447mg | Iron: 1mg
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