Healthy Cranberry  Apple Crisp 

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Bursting with fresh, sweet apples and tart, ruby red cranberries, my Healthy Apple Cranberry Crisp is a guaranteed crowd pleaser!

Perfect for entertaining!

This lovely dessert can be made in advance and is an excellent addition to your holiday table.

Lightened Up Dessert!

Packed with nutritious ingredients and uses less sugar and butter than traditional recipes.

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What you'll need:

Apples Cranberries Orange Brown sugar Maple syrup Flour Cinnamon Salt Rolled oats Butter Pecans

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Step-by-step instructions

Follow my easy instructions for success! 

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Step 1: Peel and slice apples and toss them with the cranberries and other filling ingredients. 

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Step 2: To make the topping, stir the oats, flour, brown sugar, cinnamon, salt , and butter together.

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Step 3: Transfer the fruit mixture to a baking dish and spread the topping evenly on top.

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Step 4: Bake at 350°F for 55-60 minutes until done. Let cool for 10 minutes, then serve. 

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Ready to Make This Dish?

Tap the link below to get the full recipe!

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Dr. Sonali Ruder aka  The Foodie Physician

Check out thefoodiephysician.com for more delicious & healthy recipes!