The Ultimate Corn Ribs

White Scribbled Underline Get the Recipe

Say goodbye to traditional corn on the cob, and hello to a sensational culinary trend that's taking the world by storm – Corn Ribs!

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A Fun Dish Everyone Will Love!

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Quick & Easy!

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What you'll need:

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Step-by-step instructions

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Step 1: Microwave the corn for 2 minutes to soften it. Then, cut each corn cob in half.

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Step 2: Stand the corn up and cut it in half down the middle. Then, cut it into quarters to form "ribs."

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Step 3: Mix oil, butter, paprika, garlic powder, and salt together in a bowl.

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Step 4: Toss the sauce with the corn ribs until well coated.

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Step 5: Grill the corn ribs on a grill or grill pan over medium high heat until they curl up and are lightly charred.

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Step 6: You can bake the corn ribs in the oven at 400°F for 20-25 minutes.

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Step 7: You can cook the corn ribs in an air fryer at 375°F for 10-12 minutes, shaking the basket halfway through.

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Step 8: Serve corn ribs plain or with your favorite sauce like my Southwest dipping sauce.

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Ready to Make This Dish?

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